The chikoo, also known as the sapodilla, is a tropical fruit tree native to Mexico, Central America, and the Caribbean. This evergreen tree can grow up to 30 meters tall and produces a sweet, brown-skinned fruit with a soft, creamy interior.The chikoo fruit is rich in vitamins, minerals, and antioxidants, making it a nutritious and delicious snack. The tree's leaves, bark, and sap also have various medicinal properties and have been used in traditional remedies for centuries. Chikoo trees are widely cultivated throughout tropical regions and are prized for their versatile uses and delectable fruit.